Author Archives: Ryan

Apple Pie Results 2017

It was a damp drizzly day, but contestants, judges and onlookers alike huddled under the apple tent for a battle of baking. There were children and adults, veterans and rookies, and even a husband and wife pitted against each other …

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Thanksgiving 2017

Thanksgiving & Turkey Orders It’s Turkey Time! We are now accepting orders for Thanksgiving turkeys, sides, and desserts. Use our handy online store to place your order here! Once again we will be carrying fresh, never frozen turkeys fromStonewood Farm in Orwell, …

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Centennial Harvest Celebration and 5th Annual Pumpkinfest

A Century of Growing: Centennial Harvest Party and 5th Annual Pumpkinfest to benefit Boston Children’s Hospital October 28th, 1 pm – 6:30 pm We are excited to announce our biggest Pumpkinfest yet. Once again the push is going to be …

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Apple Pie Contest 2017

  Sign Up Now! Bring in your home-cooked apple pie and our local celebrity judges will taste and evaluate it! Please provide your recipe and most importantly, which varieties of apples are included. Pre-registration (required) and pay attention to the …

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Local Meat CSA

Volante Farms Local Meat CSA How Does It Work? We are excited to offer 3 month CSA shares for $300. This includes 10-12 lbs of local meat once each month, butchered and sealed, all frozen at time of pickup. A …

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The Volante Farms Cookbook: A Century of Growing

Volante Farms Celebrates 100th Year with New Cookbook -Purchase Online Here-  To celebrate this centennial year, the Volante family is marking the monumental occasion with The Volante Farms Cookbook: A Century of Growing. Fresh from Italy, Peter Volante got his …

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Centennial Pancake Breakfast

To kick off our Centennial Year at Volante Farms and to close out our 5th Annual Rally for Rosie’s Place, a fresh food drive we run every March, we are hosting a Pancake Breakfast on April 1st in the greenhouse, …

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Winter Local Food Fest

Just because we are in the middle of winter doesn’t mean your access to local food is shut down! We continue to have homegrown and local produce on the produce floor, even now deep into January. In addition to our homegrown …

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Holiday Menu & Order Form

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Holiday Gift Ideas from Volantes

Easy Gift Ideas Easy online gifts for the foodie in your family. Join us for some of our exciting upcoming events here at the farm this winter, or treat your loved ones and those you want to show your appreciation …

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Apple Pie Contest Winning Recipes!

Congratulations to this year’s winner, Pattie Flynn, a first time entrant in our Apple Pie Contest, who won with her Mother-in-Law Loretta’s Swedish Apple Pie.  She said it was one her husband’s favorite recipes of his mother’s and he was …

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Pumpkinfest 2016- Bigger than Ever!

Please join us this year for our 4th Annual Pumpkinfest, which we are excited to announce will be bigger than ever before. Once again the push is going to be to carve as many pumpkins as possible for our evening …

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Farm Stand to Fully Reopen July 28

UPDATE JULY 27 It gives me SO much pleasure to tell you that we are clear to open in our farmstand on THURSDAY July 28th at 8am! All departments will be open regular hours (Yes, that means Deli, Kitchen, Bakery, …

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Sunday Morning Sounds

Our next Acoustic Coffee Set is coming up June 25th, 9 am – 11 am.  Stop in and enjoy acoustic music with your coffee, doughnuts and breakfast sandwiches. The musicians will be stationed out on the patio and play a variety of music for …

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Summer Concert Series

Mark your calendars now for some inexpensive summer entertainment. What began as a haphazardly casual collection of beautiful music last summer has turned into a  carefully curated full blown musical series this year.  Please join us for one or many …

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Fairy Gardening June 11

Join us for another Fairy Gardening Workshop June 11. Our last one was so popular we had to add another one to our tight summer schedule. This one is right before Father’s Day so a good opportunity to do some …

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Cars & Coffee

Join us at the farm this Saturday from 8 – 9:30 for this month’s Porsche Club of America Northeast Region’s Cars & Coffee series. Cars & Coffee at Volante Farm

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Grilled Cheese-apolooza 2016

                Happy to Announce our Grilled Cheese-apolooza that began today and will continue through to National Grilled Cheese Day on Tuesday ( and maybe beyond?!) Specials available while supplies last- so get here …

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Spring Gardening Workshops 2016

The following Workshops are free and no registration is required, visit our events page for tickets to our other Spring Events like our Design & Drinks class and Fairy Gardening Workshop Saturday April 2: Free soil testing from 10AM-3PM Free …

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Design & Drinks Container Class

Our series of Design & Drinks Events continues with a Spring Container Workshop on April 9. Please consider joining us in the greenhouse to shake off the winter blues and prepare a pot ready to drop on your front porch …

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Grand Wine Tasting and Local Cheese Event

Please join us in the greenhouse for our 3rd annual Grand Wine Tasting, this March 19th from 1-4 pm. The event is free and will feature wines from a wide variety of locations around the globe. Talk with the distributors …

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4th Annual Rally for Rosie’s Place

  Volante Farms Brings Fresh Approach to Food Drive Needham, MA  March 2016  Volante Farms is excited to announce the return of their groundbreaking fresh food drive – Rally for Rosie’s Place – a month long effort to provide nutritious …

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Grand Wine Tasting & Local Cheese Event

Please join us in the greenhouse for our 3rd annual Grand Wine Tasting, this March 19th from 1-4 pm. The event is free and will feature wines from a wide variety of locations around the globe. Talk with the distributors …

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Grand Beer & Cider Tasting

Please join us in the Greenhouse, February 27th from 1-4 when we sample dozens of craft brews and ciders from our talented makers from near and far. Representatives from the following distributors, breweries and cider houses will be here ready …

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Winter Cooking Classes

Seats Available Now for our Saturday afternoon cooking classes this winter, February 6 and March 5th at 1:30 pm Each will feature several dishes, which chef Todd will lead you through the steps of preparing, and then have available for …

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Apple Pie Contest Results 2015: you’ve got to pie, pie again.

  Beginner’s Luck very likely plays a role in many of our kitchens frequently, but when it comes to baking, there is a lot to be said for the old adage “Practice makes Perfect”. This year’s winner had a little from …

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Pumpkinfest 2015

Please join us for this year’s Pumpkinfest! It is an opportunity to get into the holiday spirit and raise a little (or a lot) of money for Boston Children’s Hospital. We will carve pumpkins all afternoon in front of the …

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Apple Pie Contest

  Bring in your home-cooked apple pie and our local celebrity judges will taste and evaluate it! Please provide your recipe and most importantly, which varieties of apples are included. Pre-registration (required) and pay attention to the very few rules …

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We want to hear your story!

Volante Farms Story Request As Volante Farms approaches its 100th anniversary, we are looking for your story about the farm and your memories and special moments here. Perhaps it is a favorite recipe you wait to make with our produce, …

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Field Dinner Menu & Photo Recap August 13 2015

We couldn’t have asked for a nicer evening for last week’s final Dinner in the Field for the season. The sky was perfect, the temp just a little more than warm, and the humidity of a few weeks ago was …

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Farm Field Day Saturday August 8

Join us for Farm Field Day this Saturday. We are going to try something new this year with an edible tour of the fields. Field Manager, Ryan, will lead the walking tour from the farmstand at noon, with stops through …

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This Week’s Apples

We pride ourselves on having the most extensive selection of apples available when they are in season in New England. We work with many established farms and orchards to bring in the best of the season. A nearly complete list …

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Dinner in the Farmstand: Menu and Photos from July 30 Event

Well something new happened last night. after years of luck we were hit by threats of severe weather and enough rain to make outdoor dining uncomfortable. So after careful consideration we decided to move the entire event indoors. We unfortunately …

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July 16, 2015 Dinner in the Field Menu and Photo Recap

What a perfect way to start our Dinner in the Field series for 2015 on Thursday evening. The weather was absolutely perfect, not a cloud in the sky and low humidity. A majority of our guests were joining us for …

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Farm Closed July 4th & 5th

Happy Fourth of July weekend! The Farmstand will close early on the 3rd at 6 pm and we will see you again on Monday the 6th at 8 am. The Ice Cream Stand will stay open til 9 on the 3rd …

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Help Wanted

We are hiring for a number of positions. Specific current opportunities may be found on Craigslist but please apply at anytime if you think you  have the qualifications and energy to join our team in any capacity. As of April 24, …

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Deli Menu

   We Proudly Serve Ask about our Daily Specials! Now serving breakfast sandwiches every day until 11AM! Before placing your order, please inform your server if a person in your party has a food allergy  

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Echoes Quartet Free Concert Wednesday Night 6/24

Tuesday show cancelled due to rain: rescheduled for Wednesday Night 7:30 pm– Thank You ! FREE Jazz Concert! Wednesday June 24th from 7:30-9pm   Echoes Quartet is a fabulous group of young musicians, one of whom hails from Wellesley! The jazz …

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Now Picking

The 2015 season is just getting underway. Everyday will see more fresh homegrown produce hitting the stand.  We also are happy to offer fresh greens from local hydroponic growers. We harvest our fresh   HOMEGROWN  produce every day in season. We …

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Local Food Fest

Saturday June 13, 11 am – 4 pm Join us as we celebrate our annual Customer Appreciation Day this Saturday, June 13 from 11-4 with dozens of our local vendors and food artisans. Come talk to the people who make …

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Dinner in the Field

Volante Farms is pleased to announce the dates and ticket sales of our Dinner in the Field Series for Summer 2017. We have another exciting lineup of meals planned for you this season, each featuring the finest ingredients straight from …

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Spring Workshops 2015

We are happy to announce the Spring 2015 Greenhouse Workshop Schedule. This year it is bigger than ever before and we are happy to be offering additional classes from a variety of area professionals in addition to our staff of …

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Design & Drinks Event

Join us for our first ever daytime event in our continuing Design & Drinks Series. This April 11 at 3 pm Dianne and Linda will meet you in the greenhouse for a spring container workshop, our design being to get …

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3rd Annual Rally for Rosie’s Place Starts this Weekend

  Volante Farms Brings Fresh Approach to Food Drive   Needham, MA  February 2015  Volante Farms is excited to announce the return of their groundbreaking fresh food drive – Rally for Rosie’s Place – a month long effort to provide …

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Tapas Cooking Class

Join us on March 7th for a new type of Cooking Class. We will be holding it in our greenhouse, to get a sense of spring. We will hold it during the day, starting at 1 pm. Chef Todd wants …

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Fairy Garden Workshop

Join us for our  Fairy Gardening Workshop February 28. You’ll enjoy instruction and have all the materials necessary to make a cute miniature Fairy Garden, one of the trendiest things around. We’ll provide plants, container, soil, one fairy and knick …

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Drinks & Design Series

Join Dianne and Linda for the third installment of their Drinks & Design Series, workshops patterned on the popular Painting Nights all over town. Only these fun events let you leave with a real work of art, something put together …

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Cooking Class: Mardi Gras Menu

Join us for our second Cooking Class of the winter for a little bit of Bon Temps Cuisine. With Carnival Season in full swing, join Chef Todd as he leads you through the steps of some of his favorite recipes …

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Cooking Class- Italian: No Red Sauce

  Join Chef Todd this January for his first Cooking Class of the season. He’s been itching to try out some of his favorite Italian techniques, especially on some of the regional specialties of which you might not be aware. …

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Tickets for our next Jack’s Abby Beer Dinner now available!

All Seats $60 Join us this winter for another wonderful evening of friends, beer and food with the folks from Jack’s Abby Brewery in Framingham. Similar to last year’s event, we’re striving to keep the price low and still present you with a …

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Design & Drinks: Boxwood Tree Night

  Please join us for the next in our series of floral design workshop events. This design & Drinks night will feature our famous Boxwood Tree, the perfect holiday hostess gift, table centerpiece or office decoration. Our designers will help …

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Apple Pie Contest 2014 Recap, Results, & Recipes

    Apple Pie Contest 2014: There’s No Place Like Home Welcoming home our show runner and judges, while inviting in our first time winners, and recognizing the courage of persistence. Going Home Again: They say it can’t be done, …

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Apple Pie Baking Contest 2014!

  Bring in your home-cooked apple pie and our local celebrity judges will taste and evaluate it! Please provide your recipe and most importantly, which varieties of apples are included. Pre-registration (required) and pay attention to the very few rules …

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Design & Drinks: Field Flower Night

A Flower Arranging and Wine Party Thursday August 28th @ 6PM We are pleased to present the first in a series of seasonal design events at Volante Farms. Join us for a fun and relaxing evening of wine and snacks …

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9th Annual Farm Field Day

  Jungle Jim Balloon Show from 12-2pm Jungle Jim will entertain kids of all ages with his fabulous balloon-twisting show! The Field Tour will start around noon. We will begin at the greenhouse where we grow our baby arugula and …

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Annual Corn Boil This Saturday!

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Homegrown Produce is Back!

 Minus a few cool nights here and there we are back on track for some fabulous spring produce. Surely you’ve seen some of our purple and green Asparagus over the past few weeks, that season is actually waning already for us, …

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2014 Spring Greenhouse Workshops

  Our Annual Spring Greenhouse Workshop Series is on again this year and bigger than ever before. Workshops are free  start at 10 am Saturdays beginning March 22 and continuing through May 3. No registration is required, just show up! …

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Our First Beer Dinner!

We had a great time last Thursday night with the gang from Jack’s Abby Brewery. And we were celebrating with a full house, 109 all told at the end of the evening. Chef Todd’s menu was beer inspired beginning to …

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Results: 1st Annual Soup Contest

Thanks to our contestants in this weekend’s 1st Annual Customer Soup Contest. The competition was tight and precise. Only 6 contestants had the courage to present their masterpieces, meaning the odds were in their favor. Very special thanks to Chef …

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Grand Tastings: Craft Beer & Wine

Join us this March for two separate Grand Tastings so that we can introduce you to a wide array of the beer and wine we carry by the knowledgeable distributors and brewers that bring them to us. A Grand Wine Tasting …

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2nd Annual Fresh Food Rally for Rosie’s Place

Rally for Rosie’s Place @ Volante Farms March 1-2 & 8-9, 2014 It’s time for our 2nd Annual Rally for Rosie’s Place, during which we challenge you to donate as much fresh produce in our stores the first two weekends …

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1st Annual Customer Soup Contest

Still working on the official name, but all the important information is in the title. You wanted more contests, and we found a way to give you one. The first Saturday in March we are trying out a Soup Contest. …

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Vegetarian Cooking Class

By popular demand, we bring you our first all vegetarian dining event, in the form of a Cooking Class with chef Todd on March 8 @ 6:30. We have been so meat focused lately with the arrival of John Dewar’s …

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Welcome to the new home of John Dewar’s Meats

  Volante Farms is thrilled to be bringing another local offering to your table as the new home of John Dewar’s Meats. We are pleased to announce – that we have created a strategic alliance with John Dewar Co and TF …

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2nd Annual Chili Cook Off: All Stars

Ok gang, another great weekend cooking event! Everyone seemed to have fun and enjoy the competition and what a great kick off to Superbowl weekend to get those spices going. A pattern is emerging though, that we have some real …

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Winter Warmer: Jack’s Abby Beer Dinner

  We are thrilled to announce our first Beer Dinner at the farm, with our friends and local partners Jack’s Abby of Framingham. Slated for February 27 at 7:30 pm, we will be clearing out the farmstand and lining up …

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2nd Annual Chili Cook Off

Our 2nd  Annual Chili Cook Off will be held this February 1st at 11:30 am. With Superbowl Sunday the following day, we think plenty of you will have chili on the brain, and might even be cooking up a batch …

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Thanksgiving Menu & More

It’s that time of year again, the holidays are closing in quickly. We at Volante’s are ready to help as much as we can. With several Christmases and Hanukkahs under our belts and now one Thanksgiving we think we have …

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Pumpkin Fest Followup

Thank you to everyone who helped us with last month’s Pumpkin Fest to benefit Boston Children’s Hospital. We had so much fun and hope you did too, plus it was for a wonderful cause and created a beautiful display for …

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Pumpkin Fest this Saturday! Benefiting Boston Children’s Hospital

Things are winding down for the Fall Harvest, every morning brings  a little touch of frost to a new part of the field. Halloween must be right around the corner! To get in the spirit we want to try something …

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Apple Pie Contest 2013: The Thrilla of Pie Filla

So here’s the part of the blog I love the most. When I come up with a great pun title and tell it to someone and they hate it/ don’t get it/ downright say it’s no good, and then I …

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Apple Pie Contest 2013

It’s time once again for our annual Customer Apple Pie Baking Contest! Get your baking hats on and your counter tops dusted with flour: The prizes are as usual, amazing, and will be announced shortly, and will involve gift cards …

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Mums the Word

And pumpkins, and asters and bulbs and cornstalks too! It’s time to start the fall decoration season so you have plenty of time to enjoy the bright fall colors before holiday greens and winter snow push their way in. Was …

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AQUA adventures

Shall we say we were inspired by the flooding washout rains from earlier this week? Let’s call it this inspiration that has got water on our minds now. We are starting two new water based affiliations as a matter of …

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Rosh Hashanah Menu and Early Fall Flavor

So, I wrote this Saturday, before this morning’s deluge. we had a wee bit of flooding to interrupt the morning here, but all in all it seems like the crops will recover. Definitely had some washouts and some minor surprises …

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Dinner in the Field Recap August 24, 2013

We held our final Dinner in the Field for the 2013 Summer Season a little less than a week ago, and it was another grand success. We had our largest gathering yet, partly due to the fabulous weather, and likely …

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Cooking Challenge 2013: CORN Results

So, first, I have to apologize for the delay, but sometimes with an event with a magnitude as great as this it takes a day or two to come down and catch a breath. I mean we were just blown …

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August 3rd, 2013 Dinner in the Field Recap

Seriously, the weather gets better and better. Almost hate to bring it up, with still one more big event to go this summer, but we have been so blessed to miss all the major storms in the area for all …

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Farm Field Day & Customer Cooking Challenge August 10th!

Time once again to strap on those muck boots and aprons as we hold our Farm Field Day and Customer Cooking Challenge. Two events that go perfectly together will happen this August 10th. Farm Field Day The Field Day will …

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Tastes of the week

Heck of a lot new this week at the farm. Every day brings in something new from the fields. Getting so crowded we rushed into the new wine and craft beer space as fast as possible. Have you seen it …

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July 13th, 2013 Dinner in the Field

Our first Dinner in the Field of the season was held Saturday night in a humid but blissfully not too buggy field, that was 99.9% rain free. Luckily it was 200% magical and everything we hoped for. Thank you so …

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It’s Corn!

So we haven’t had much to say since it finally stopped raining. When was that again? sometime before that infernal heat wave that ended for a minute and came right back. Though  really without the amazing heat many of this …

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Grey Skies Are Gonna Clear Up Plant Sale!

We have had enough of the rain for awhile, haven’t we?! Let’s celebrate the beautiful weather we are about to get really used to, by whipping that waterlogged garden back into shape. Starting this Thursday, June 20, almost all of …

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Local Food Fest: Summer 2013

It’s time again for our annual summertime Local Food Festival & Customer Appreciation Day! 10 am – 4 pm June 22 Almost 30 local vendors expected to attend this annual day of sampling and stories. Meet the people behind the …

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Wet and Wild

Okay so it has rained so much ( 6th wettest June on record! UPDATE: while writing this we just got dumped on by another huge storm. It’s grumpy farmer time) that we haven’t been as busy as we would like …

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Dinner in the Field, 2013 Tickets

Volante Farms is thrilled to once again invite you to join us in the fields this summer, where you can eat where we grow. This year we plan to host 3 separate events on July  13, August 3, and August …

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Produce is Picking Up

Well a bit of a washout to the start of the weekend, but just a reminder that we are kicking off summer produce season no matter what. We are picking a host of of HOMEGROWN vegetables now, including everyone’s favorites: …

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Grill Fest 2013

Grill Fest This Saturday June 8 11-2 Volante Farms is kicking off summer with a day of searing and smoking and sizzling for our  first annual grill fest. We will be sampling a wide variety of summer picnic and barbecue …

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Memorial Day Weekend has arrived!

Summer can officially unofficially start! If the weather is good for anything right now, it’s great for getting your garden in order and setting in transplants nicely. The damp weather and intermittent showers help plants get established and avoiding those …

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Time to Plant!

What a perfect beautiful weekend ahead of us, that means it is time to whip that garden into shape, it’s Time to Plant! The greenhouse crew has spent the week cleaning, organizing and bringing in thousands of flowering plants and …

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Mother’s Day This Weekend!

Hey Gang, Just another quick reminder to get down to Volante’s this week to make your Mom smile on what sounds like it could otherwise be a dreary Mother’s Day weekend. Here are a few ideas we can help you …

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Local Partners Tally Keeps on Growing

We are so glad to be getting back into homegrown produce season, it feels like it has been a very long winter. We couldn’t have made it through without all the wonderful local products from our over 120 local partners. …

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May Day

So much happening and it’s only the first day of May. A quick rundown of what’s new this week. Our final Spring Gardening Workshop is this coming Saturday, we have saved Container Planting for the last as it is often …

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Farm to Farm Series

We hope you have had a chance to notice our poster in the main farm stand this month highlighting April’s Spotlight Farm. Every month this year, we are going to feature one of our partnering farms in the stand as …

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We’ve Gone Far Afield Again

And finally come back round with something to show for it! First pick of HOMEGROWN Asparagus this afternoon made for a wonderful warm day out in the field. We didn’t find much more than  10 pounds or so, but it …

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Earth Day

Happy Earth Day everyone! Hopefully you have had the chance to get out and enjoy the crisp often sunny day we are having, and if not there are still a few more hours of daylight to take advantage! We as …

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Ice Cream and Soil Testing Weekend

The Ice Cream Stand is currently getting set up for tomorrow’s grand re-opening! Gallons upon gallons of fresh Crescent Ridge Dairy Ice Cream from Sharon MA are filling the freezers, and the crew is getting their scooping wrists back into …

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Peas & Corn, Perennials & Cream

Not that the news has been slow, it is more that we have been getting that busy that you haven’t heard from me lately. The past couple weeks have had us putting up  a couple new greenhouses, filling every square …

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Party Time!

Stop In Soon! We are in Party Mode! We made it a full year in the new building and are well into our 96th season of farming! Come celebrate with us today with cake, door prizes, wine tasting, spring flowers …

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Happy Anniversary!

It is time to celebrate! We are thrilled to be celebrating our first full year of business in the new farmstand. As we kick off our 96th season of farming, come join us this Saturday, March 30 for our first …

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Easter Menu

Chef Todd has prepared a selection of tasty entrees and sides for your Easter meal this year. In addition to the fresh prepared foods from the kitchen, remember you can get Easter candy, fine wine, and fresh flowers here too! …

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Spring Gardening Workshops 2013

Welcome to Spring 2013 and time for another round of gardening workshops to help you get inspired and motivated for a new season of blooms and planting success. We have a great line up this year with even more free …

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Passover Menu

The Farm Kitchen has prepared a selection of easy to to heat and serve traditional Passover dishes for the upcoming holiday. Consider picking up some of these entrees and sides to complement your family’s meal. An added bonus this year …

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1st Annual Chili Cook Off Results!

This weekend marked another successful first for the farm, our first ever Chili Cook Off!   We had nine spicy contestants show up with their steaming crock-pots and assorted refinements.  There was everything from vegan and chicken to lamb and …

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St Patricks Day Menu

Chef Todd and the kitchen crew at Volante’s have a great St. Patrick’s Day Menu lined up for you this week. For a fun holiday meal without the fuss stop by our refrigerated chest this week to pick up your …

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Spring is in the air

Fine, so it is snowing again. But the air is different down at Volante’s, where the insides are warm and toasty, the greenhouses are cranking up, all sorts of hot and spicy events are underway and we are getting busy …

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Early Spring Cooking Class

Due to unforeseen scheduling conflicts we have had to reschedule the March 23rd class for Friday April 5th from 7-9 pm.  Registrants will be contacted directly to confirm or for a refund. Tickets are still available below. Tickets will continue …

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Thank You from the Volantes

As you may have read over the past couple weeks, Volante Farms is growing yet again…we are thrilled to announce that the Town of Needham has awarded us with a Wine and Malt Beverage license! First and foremost we want …

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Rally for Rosie’s Place

Rally for Rosie’s Place @ Volante Farms March 2-3 & 9-10, 2013 Volante Farms is excited to announce the first ever Fresh Food Drive and Rally for Rosie’s Place this March 2-3 and 9-10.  Shelters like Rosie’s Place depend on …

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1st Annual Chili Cook Off

In our long tradition of Customer Cooking Contests and Apple Pie Baking Contests we have decided to launch a new winter time event. Our First Annual Chili Cook Off will be held this March 9th at 11 am. Where this …

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Winter Citrus Salad

From our chef Todd’s latest cooking class on Hearty Winter Cooking, a refreshing and filling recipe for a salad with some bitter winter greens and a lot of crunch and flavor. We will begin posting recipes on our website under …

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Valentines Day Gift Ideas

Volante’s has everything you need for Valentines Day this year, no need to hunt around. We are going to have plenty of roses in dozens and half dozens, in red and other colors. The kitchen is putting together a menu …

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Winter Local Food Fest

Snow Update: After evaluating the forecast we have decided to reschedule the Winter Local Food Fest for 10-4 on Sunday, for the safety of our customers, employees, and vendors. See you then! Join us this weekend for our first ever …

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Superbowl Special Workshop and Sampling

Join us at 10 am tomorrow, Saturday February 2 for a quick and easy Free Workshop on easy at home Superbowl dips. Mike Mcdermott will be demonstrating how to from-scratch whip up a simple Guacamole from fresh avocados, a White …

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Healthy Winter Cooking Class

Update: The 2/16 class has sold out, so we are adding a second class on 2/23. Time & Tickets for this are the same, $50 plus $15 for optional wine. The Menu will be Identical to the 2/16 menu. Tickets …

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Superbowl Planning & a Free Workshop: Tropical Fruits

We have had an extensive citrus display on the stand for the past month and been giving you access to a wide variety of tropical tastes we’ve never had a chance to see in season before. Our farmstand crew has …

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The Exciting Times Continue

Happy New Year all! We are nearly through our first full year of operation here at Volante’s and everyday is still an adventure for us. We learned a lot of lessons in the past year and learned that we still …

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New Date Added: Hearty Winter Cooking Class 1/26/2013

We are thrilled that our first date of the cooking class Chef Todd is giving has sold out, so we are pleased to announce a second opportunity to enjoy the same menu. The class will be held the following Saturday, …

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Trim-A-Tree Sale

Just in time for last minute decorating, almost all the trim-a-tree shop is on 20% off sale now through Christmas. This includes ornaments, lights, garland, ribbon, candles and more! Not included in the sale but still available are plenty of …

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Wrap up your Christmas plans with us

Volante’s is thrilled to have become your one stop shop this holiday season. Now that we carry wonderful and fresh local food year round in addition to our traditional Christmas trees, Poinsettias and decorations for the home we can be …

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Hearty Winter Cooking Class

Volante’s is happy to announce a special evening cooking class with Chef Todd on January 19th, 2013 focusing on Hearty Winter Meals. Todd will lead a small group of 25 people through all the steps of preparing, start to finish, …

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Holiday Joy

It’s tree weekend! If you have been wondering if it was time to come out and get your tree, well yes now is the time. We will have all hands on deck this weekend to help you choose, carry, cut …

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Change in the air

The next weeks at Volante’s will offer plenty to marvel at. We are ramping up to our first ever Thanksgiving week and the place is buzzing. Chef Todd has some great dishes to fill out your holiday table available in …

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Surprise! We’re Open!

You didn’t think we would do it but here we are. November 1st and we are open for business. That day we’ve been telling you about for a year now has finally happened. Volante Farms did not close for the …

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Food Day with Andrew Zimmern, Babson Food Sol, and Friends

Volante Farms was thrilled to host a special evening with our neighbors from Babson College last Tuesday evening. Babson’s Lewis Institute and its Food Sol Program arranged a special two-day event to coincide with Food Day 2012 including speeches, demonstrations, …

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This week on the farm

We are a few weeks past our initial freeze, but that doesn’t put a stop to the happenings at the farm. Mornings are starting a little bit later, with less to pick and less daylight to see it in so …

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As American As Apple Pie: Results 2012

Tensions are high. Hands are wringing. Everybody is just trying to make it through these trying times. Many will tell you the choice is clear, but we know better. Choices this important are never cut and dry, in fact sometimes …

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Cold Snap

Brrrr! By the time you read this it may be too late. Freeze Warning in effect for nearly entire state tonight mean the effective end of the regular growing season. For us it is actually quite late to have not …

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Harvest Moon Heralds Fall

Hey Folks, This is going to be a long one, so get comfortable. Did you feel the switch this weekend? There was a bit of a chill in the air, sure. And the rainy dreary days of late certainly alluded …

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Announcing the Apple Pie Baking Contest 2012

We’ve created a monster, and it is the annual Apple Pie Baking Contest. We have been hearing from many of you since August about the proposed date for this year’s contest. After much anticipation I am happy to officially announce …

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Last Day of Summer: a different sort of apple frenzy

Boy did it feel like Fall this morning, huh? With perfectly cool sleeping weather and warm sunny days we are really noticing the shift of seasons this week. Most of all, we are noticing the total farmstand take over by …

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Fresh Fall Looks

This week you’ll have to catch us on the run. We are all over the place with new flavors, flowers and festive events. Sticking with the alliteration, Fortune Apples arrived this week. Macouns are expected shortly as well, maybe as …

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Unique Varieties: Mr. Volante’s Cornetta Peppers

The last few months at Volantes have put to rest any theories and notions that we don’t like change. We have thrown ourselves whole-heartedly and with only enough caution to this exciting venture into the what Volante Farms is becoming, …

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Fantastic Fall Flowers

We’ve finally moved beyond mums. Well not beyond, but we found them some accompaniments that are worth lauding. The blooms of spring and summer are fading quickly and the short days and cooler nights will soon be changing the profundity …

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Fruits of our Labor Day Weekend

Hello again everyone, the updates are coming fewer and farther between these next few weeks as more and more is happening at the farm all the time. In brief, We are adding new apples every few days, including everyone’s modern …

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Everything All At Once

That’s how we do it here now. This week, walk into the farmstand and see everything summer has to offer, splayed out all over the place. Well that sounds messy doesn’t it, but really click over to our Now Picking …

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Customer Cooking Contest Results

Congratulations to Adrienne Anderson for taking first place in our 7th Annual Customer Cooking Contest this Saturday. Her Vegetable and Pork Lasagna wowed the judges and had an alluring visual appeal to those of us watching. Perennial contestant Ashley Hughson, …

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Dinner in the Field #2, 2012

We held our second Dinner in the Field last night, and it was another wonderful evening. Chef Todd Heberlein and his crew put together an amazing array of dishes using the bounty from Volante’s fields. Many thanks to our many …

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Farm Field Day and Customer Cooking Contest this Saturday

This Saturday is Farm Field Day, when we give you the opportunity to ask and have answered all your farm related questions as we offer guided tours of our home field at 10, 12, and 2. The home field has …

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It’s getting crowded again

The past week has brought a lot of new items to the stand. The kitchen has been putting out some stellar take away meals like lobster and homegrown corn and chard risotto and arugula pesto summer vegetable pasta. Chef Todd …

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Welcome to our new Photo Site

We are pleased to finally share images from our first Dinner in the Field, now posted on Volante Farms Events. This parallel website will host collections of the beautiful images curated from this and other Volante events. Don’t worry, we …

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Harvest Starting

Lots new this week folks, Harvest Time is really here and all the veggies you think and dream about all year are here. Is it the waiting that makes them taste so good, or are they really just that sumptuous? …

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Our First Dinner in the Field Menu, 2012

Here’s a look at the menu from our first Dinner in the Field. It was an outstanding success. We were thrilled to be there and have 85 wonderful guests in attendance. The weather was perfect and the meal was sublime. …

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Strapping on the old feed bag

This is the week we say goodbye to summertime figures. We’ve had a gorge fest of sweet and savory sampling at last weekend’s Local Food Festival and Customer Appreciation Day. This huge success brought you in touch with many of …

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And some late breaking news…

Corn is here! We are going to pick homegrown corn at 7 am this morning. In just hours sweet Temptation butter and sugar corn will be available on our stand from our fields on Standish Road. This is the moment …

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Summer Finds Its Stride

After the Fourth of July, we are used to picking up the pace, but rarely do we hit the ground at such a run. It certainly helped that we had a wonderful writeup in the Boston Globe on Thursday, detailing …

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Celebrate Independence from Tired Tastes

Summer is here, and so is a slideshow of the wonderful homegrown- here in Needham- tastes of the week. Have a wonderful Fourth of July Holiday. We will be closed the 4th & 5th, except for the Ice Cream Stand. …

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This blog is all wet.

It was recently brought to my attention that these blog posts tend to focus on the weather, and in particular my apparent obsession with rain. While I was not fully aware of this, I will admit, as farmers it plays …

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Last Week of Spring

We get to start Summer later this week, and luckily that means some new treats from the fields. Peas and Sugar Snaps will continue to come in, and local Strawberries will last as long as the weather does, rumor has …

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The results of that rain

The nice steady rain we have been having off and on all week has left the fields lush and happy. The pea fields are popping with full pods and hence so is the farmstand. Both regular and sugar snap peas …

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A Fresh Weekend

Things are happening fast this weekend. This rain might have washed out the Needham Street Fair this weekend but on the other hand it also washed away a lot of the yellow pine pollen that’s been coating everything lately. Todd …

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Homegrown abundance.

Well, that is it. these fields of ours are just doing so well we are giving up. We can’t haul all of this in every day, so now you are just going to have to come out to the field …

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Ice Cream Stand Grand Opening, Friday May 25th

Ice Cream Stand Grand Opening Friday May 25, 2012 We are pleased to announce the opening of the final stage of our renovation, an ice cream stand serving hand scooped, locally made Crescent Ridge ice cream and frozen yogurt. The …

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busy times upon us

So we have reached the point in the season when everything is happening at once. It seems like everyone got the hint last weekend, when we finally saw some beautiful weather and the crowds that will come in with it. …

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