Volante Farms Celebrates 100th Year with New Cookbook -Purchase Online Here- To celebrate this centennial year, the Volante family is marking the monumental occasion with The Volante Farms Cookbook: A Century of Growing. Fresh from Italy, Peter Volante got his …
Volante Farms is proud to be home to your traditions as well as the highest quality in locally produced and raised meats. Over the past few years we have made great strides in our ability to offer unique and sought after cuts from some of the top New England producers. In that vein Volante Farms is thrilled to be new home of John Dewar’s Meats. A strategic alliance with John Dewar Co and TF Kinnealey & Co allows us to offer a broad array of the very same items that had been previously featured at their Newton & Wellesley stores. Whether it is for a special occasion, a holiday meal or dinner with the family – we have you covered.
Unlike a traditional butcher shop, Volante’s will be carrying all of your favorite Dewar cuts in pre-portioned airtight packages, right in our meat case, so all you have to do is swing by the meat aisle, grab, and go. We hope to be able to offer you the same variety of a full scale butcher counter with the convenience of our reach—in refrigerated displays. If you don’t find exactly what you’re looking for please ask for Dan or Shawn in the kitchen and we will do our best to help fulfill your needs. We are happy to take special orders for quantities and items not available in our reach-in with a little lead time, please contact us. Press ‘3’ when you call the farm at 781-444-2351 for direct access to Butcher Shop answers.
We are also carrying both fresh sausages and aged salami and charcuterie from New England Charcuterie as well as marinated meats from Dom’s. These products have been winning awards around the country and we are lucky enough to provide them direct to you here. We can accommodate a wide host of requests, so please don’t hesitate to let us make your important and every day meals special.