0 By Volante Deli In Daily SpecialsPosted February 29, 2020Roasted Vegetable WrapCauliflower & red bell pepper roasted with our house made Garam Masala, kale, feta, and carrot hummus on a wheat flat $11 READ MORE
0 By Volante Deli In Daily SpecialsPosted February 28, 2020MARDI GRAS SPECIAL- Muffuletta SandwichA New Orleans Classic- sliced ham, salami, and mortadella with provolone with an olive and pickled vegetable salad on a sesame torte $13 READ MORE
0 By Volante Deli In Daily SpecialsPosted February 25, 2020Blackened Chicken SandwichBlackened spice chicken, cheddar cheese, buttermilk ranch slaw, and Creole mustard on a ciabatta roll. $12 READ MORE
0 By Volante Deli In DinnerPosted February 24, 2020Gemelli AlfredoFresh Gemelli Pasta with Sautéed Artichoke Hearts and Sundried Tomatoes tossed in a Creamy Alfredo Sauce with Fresh Baby Spinach Try adding a piece of grilled salmon, steak or chicken […] READ MORE
0 By Volante Deli In DinnerPosted February 24, 2020Chicken & Risotto DinnerA Pan Roasted Lemon Dill Statler Breast from Our Butcher Shop served over a bed of Herb, Spinach and Parmesan Risotto with a side of Garlic Broccolini READ MORE
0 By Volante Deli In BreakfastPosted February 24, 2020Jalapeño-Cheddar English Muffin Breakfast SandwichWith ham, pimento cheese, and an egg $8 READ MORE
0 By Volante Deli In Daily SpecialsPosted February 19, 2020The Gyro WrapShaved Beef and Lamb Gyro meat with lettuce, tomato, pickled onions and Housemade Tzatziki all wrapped up in a White Flatbread READ MORE
0 By Volante Deli In DinnerPosted February 18, 2020Baked Mac and CheeseCavatappi Spiral Pasta Tossed in a Creamy Cheese Sauce topped with Seasoned Panko Crumbs and Baked until Golden Brown $9 READ MORE
0 By Volante Deli In Daily SpecialsPosted February 14, 2020Volante’s Corned Beef SandwichHouse made corned beef, Swiss cheese, our spicy Jack’s Abby beer mustard, and house made sauerkraut on grilled white bread $ $13 READ MORE
0 By Volante Deli In Daily SpecialsPosted February 12, 2020The Volante Banh MiRoasted pork loin, pate, pickled vegetables, homegrown ginger, and sriracha mayo on a sub roll $13 READ MORE